Crispy Bread Cutlet Recipe | Crunchy Outside, Soft Inside | Easy Veg Snack 😍
Looking for the best Bread Cutlet recipe? 😍 In this quick and easy recipe, you'll learn how to make crispy Bread Cutlets that are golden and crunchy on the outside and soft and flavorful on the inside using simple ingredients available at home. Perfect for tea time, evening snacks, lunch boxes, kids' tiffin, parties, or a quick evening craving, this recipe is beginner-friendly, budget-friendly, and absolutely delicious! 📝 Ingredients: ● Bread Slices ● 1 Boiled Potato ● 1 tsp Chopped Green Chilli ● Chopped Onion ● Grated Carrot ● Chopped Cabbage ● Fresh Coriander Leaves ● Red Chilli Flakes ● Black Pepper ● Salt (to taste) ● Oregano ● Oil for Shallow Frying 👨🍳 How to Make: ✔ Soften the bread with water and mash it. ✔ Add the vegetables and seasonings. ✔ Mix everything well and shape into cutlets. ✔ Shallow fry on medium heat until both sides are golden brown, crispy, and crunchy. ✔ Serve hot with tomato ketchup or green chutney. ❤️ If you enjoyed this recipe, please: 👍 Like the video 💬 Comment your feedback 📤 Share it with your friends & family 🔔 Subscribe to Harpal Ki Rasoi for more easy, quick, and delicious recipes every week! Thanks for watching! See you in the next recipe. ❤️ #BreadCutlet #BreadCutlets #CrispyBreadCutlet #EasyRecipe #VegSnacks #EveningSnacks #IndianRecipes #SnackRecipe #QuickRecipes #TeaTimeSnacks #Cooking #Food #HarpalKiRasoi#BreadCutlets #BreadCutletRecipe #EasySnack #IndianRecipes
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