Bí Quyết Nấu Ba Chỉ Om Chuối Đậu Thơm Ngon, Dễ Thực Hiện | Vietnamese Stew Recipes

[ASMR] A delicious Northern Vietnamese stew of pork belly with banana and tofu, easy to cook and perfect for any family meal. This recipe brings out the richness of pork, the earthiness of banana, and the creaminess of tofu, making every bite delightful. Bí Quyết Nấu Ba Chỉ Om Chuối Đậu Thơm Ngon, Dễ Thực Hiện [cooking sound] This video has been translated into many languages. Click the CC button in the lower right corner of the screen to open the subtitles, and press the Gear button to select your language. #CoBaBinhDuong #CoBaBinhDuongChannel #ASMR #MonBac #BaChiOmChuoiDau Subscribe to the channel here: https://guuoo.gl/kNkHxM Website: http://cobabinhduong.com Facebook:   / cobabinhduong   Email: [email protected] Ingredients: 4 large green bananas 4 pieces of fried tofu 200g pork belly Spices: shrimp paste, fermented rice, sugar, seasoning powder, salt… Piper lolot leaves Perilla leaves Green onions Garlic, chili 1 turmeric root Steps: (00:00) Introduction (00:48) Prepping the banana and other ingredients (05:32) Preparing seasonings and marinating pork belly (10:30) Cooking the braised pork belly with banana (15:45) Finishing and plating My kitchen appliances: Link for Vietnam: https://bit.ly/cobabinhduong Link for international: https://kit.co/cobabinhduong/kitchen