Burger Patty, SIMPOL!

Looking for a simple recipe to recreate a delicious burger resto-style at home? With this easy-to-follow steps, you can skip the pre-packaged patties and turn your kitchen ingredients into a flawlessly seasoned homemade burger! Serves 6 to 7. Ingredients: Set A: 1 kilo ground beef (with at least 20% fat) 4 tablespoons fish sauce 2 tablespoons Old English Worcestershire Sauce 1 tablespoon cracked black pepper 3 cloves garlic, minced 1 piece medium onion, chopped 1 teaspoon salt Set B: ½ cup breadcrumbs 1 egg, beaten ½ cup evaporated milk Set C (Optional): Tasty buns Lettuce Tomatoes Cucumber Pickles Mayonnaise Ketchup