Składanie palnika do woka, taboret gazowy (UNBOXING)

Hey, As they say, "appetite comes with eating," so out of a passion for cooking Asian dishes, I'm expanding my cooking equipment with a gas wok burner. After consulting at Vietnamese stalls and observing Asian cuisine in restaurants, I settled on a gas wok with around 10 kW. It works great, and I also use it for brewing beer. I cook with it in a steel wok (yes, the kind made of carbon steel, burnt, with a "wok breath" ;) ), which I'll be showing in future videos. Please watch, comment, and subscribe. Best regards, Michał