Mutton Keema Recipes by Ashus Delicacies

#muttonrecipes #muttonkeemafry #muttonkoftagravy Mutton Keema Recipes by Ashus Delicacies Ingredients List 👇 Hyderabadi Keema Biryani | Minced Meat Biryani Recipe | कीमा बिरयानी रेसिपी Ingredients: Minced Mutton: 500g Ginger: 1 Inch Garlic Cloves: 6-7 Coriander Leaves: Fistful Mint Leaves: 12-15 Yogurt: 1/2 Cup Red Chili Powder: 1 Tsp Turmeric Powder: 1/2 Tsp Garam Masala Powder: 1/2 Tsp Lemon Juice: 2 Tsp Salt: 1 Tsp Cooking Oil: 1/4 Cup Caraway Seeds - 1 tsp Bay Leaf - 1 Cinnamon Stick - 2 inches Black Cardamom - 1 Green Cardamom - 4 Cloves - 4 to 5 Sliced Onions: 3 Medium Sized Sliced Onions: 3-4 Chopped Tomatoes: 2 Medium Sized Chopped Coriander and Mint Leaves: Fistful Water: 1/2 Cup Star Anise - 1 Green Cardamom - 4 Cloves - 5 Bay Leaf - 1 Cinnamon Sticks - 2 inches Salt: 1 Tbsp Lemon Juice: 2 Tsp Coriander levaes: Fistful Green Chilies: 2-3 Cooking Oil: 2 Tbsp Soaked Basmati Rice: 500g Lucknowi Koftey Ka Saalan | Lucknow Style Mutton Kofta Gravy Ingredients: Ginger – 2 Inches Garlic Cloves – 6 To 7 Onions – 2 Small Sized Green Chilies – 5 To 6 Coriander Leaves – Fistful Minced Mutton – 1 Kg Poppy Seeds – 2 Tsp Gram Flour – ½ Cup Roasted Cumin Seeds Powder – 1 Tsp Coriander Seeds Powder – 1 Tbsp Garam Masala Powder – 1 Tsp Kashmiri Red Chili Powder – ½ Tsp Chopped Onion – 1 Medium Sized Chopped Green Chilies – 2 Chopped Coriander and Mint Leaves – ¼ Cup Lemon Juice – 4 Tsp Salt – 1 Tsp Cooking Oil – ½ Cup Sliced Onions – 2 Medium Sized Cloves - 8 To 10 Black cardamom - 2 Cinnamon Stick - 2 Inches Green cardamom - 6 To 7 Onions – 2 Medium Sized Garlic Cloves – 6 To 7 Ginger – 1 Inch Water – 1 Tbsp Coriander Seeds Powder – 1 Tsp Red Chili Powder – 1 Tsp Cumin Seeds Powder – 1 Tsp Turmeric Powder – ½ Tsp Yogurt – ½ Cup Water – 1 Cup Salt – 1 Tsp Garam Masala Powder – 1 Tsp Kewra Water – 1 Tsp Chopped Coriander Leaves – 1 Tbsp Green Masala Keema | Irani Keema Masala | Mumbai Famous Keema Masala Ingredients: Minced Mutton – 500 Grams Chopped Onions – 2 Medium Sized Ginger Garlic Paste – 1 Tsp Roasted Cumin Seeds Powder – 1 Tsp Coriander Seeds Powder – 2 Tsp Black Pepper Powder – ½ Tsp Turmeric Powder – ½ Tsp Salt – 1 Tsp Coriander Leaves – Fistful Mint Leaves – 2 Tbsp Green Chilies – 5 To 6 Cooking Oil – 2 Tbsp Water – 1 Cup Cooking Oil – ½ Cup Green Cardamom – 2 To 3 Black Pepper – ½ Tsp Cumin Seeds – 1 Tsp Bay Leaves – 2 Fenugreek Leaves – 1 Tsp Green Peas – 1 Cup Spinach – 100 grams Whisked Yogurt – ½ cup Soha - fistful Green Chilies – 3 Garam Masala Powder – ½ Tsp Aloo Matar Keema Recipe | Masala Keema Recipe | आलू कीमा Ingredients: Cooking Oil – ¼ cup Cinnamon Sticks - 2 inches Cloves - 6 to 7 Green Cardamom - 6 to 7 Black Cardamom - 1 Black Pepper - 1/2 tsp Ginger Garlic Paste – 2 tbsp Minced Mutton – 1 kg Chopped Onions - 2 medium sized Crushed Red Chilies – 1 tsp Kashmiri Red Chili Powder – 1 tsp Cumin Seeds Powder – 1 tsp Coriander Seeds Powder – 1 tsp Turmeric Powder – ½ tsp Salt – 1 tsp Tomato Paste – 2 to 3 medium sized Chopped Green Chilies – 3 Whisked Yogurt – ½ cup Green Peas – 500 grams Potatoes - 5 medium sized Water – 1.5 cups Chopped Coriander Leaves – 2 tbsp Garam Masala Powder – 1 tsp ashus delicacies,keema recipe,biryani recipe,dum biryani,hyderabadi biryani,kheema biryani,biryani,hyderabadi kheema biryani,kofta curry,kofta curry recipe,mutton kofta curry recipe,how to make mutton kofta gravy,mutton kofta gravy recipe,keema pav,street food,mumbai keema pav,hara keema,Chicken Keema,masala keema Fry,chicken Keema fry,keema aloo matar,keema aloo,keema aloo matar recipe,keema aloo matar ki sabji,aloo matar keema,aloo keema