How to Make the BEST Tuna Tartare!
How to Make the BEST Tuna Tartare! A classic, French dish with a modern twist, try this tuna tartare recipe to create an eye-catching and irresistible appetizer! ______⬇️⬇️⬇️⬇️ CLICK FOR INGREDIENTS⬇️⬇️⬇️⬇️ _________ Cookbooks Available! (LINK BELOW!) SUBSCRIBE Now: https://www.youtube.com/c/ChefVicCuis... 👍 Like | 📨 Comment | 📢 Share | ▶️ SUBSCRIBE 👉Don't forget to➡ SUBSCRIBE✔ to this channel for more updates. 👉Thank you for watching this video and Keep supporting. In 3 different formats on Amazon! 400+ recipes (breakfast, lunch, entrees, side dishes, breads, salads, drinks, and desserts) 🥘 🥙🌯🥗🍝🍣🍤🍰🧁 Chef Vic Cuisine Volume Four: Enhancing Your Inner Chef E-Book: https://www.amazon.com/dp/B0C6WSRZB9 B&W Paperback: https://www.amazon.com/dp/B0C6W1C9GR Color Paperback: https://www.amazon.com/dp/B0C6W5W4LL Color Hardcover: https://www.amazon.com/dp/B0C6W83GD5 Chef Vic Cuisine Volume Three: Upgrading Your Inner Chef E-Book: https://www.amazon.com/dp/B0B3X6WBNG B&W Paperback: https://www.amazon.com/dp/B0B3K5B73M Color Paperback: https://www.amazon.com/dp/B0B3FPBQB4 Color Hardcover: https://www.amazon.com/dp/B0B3MYLSV6 Chef Vic Cuisine Volume Two: Elevating Your Inner Chef E-Book: https://www.amazon.com/dp/B096WVC4T2 B&W Paperback: https://www.amazon.com/dp/B096TQ6WZB Color Paperback: https://www.amazon.com/dp/B096TN96LV Chef Vic Cuisine Volume One: Finding Your Inner Chef E-Book: http://amazon.com/dp/B089ZX72JH Black & White Paperback: http://amazon.com/dp/B089TT3WG2 Color Paperback: http://amazon.com/dp/B08B379G9P --------------------------------------------------------------------------------------------------------------------- #tunatartare #chefviccuisine #chefvic --------------------------------------------------------------------------------------------------------------------- INGREDIENTS ~Tuna~ 1 lb. (450g) Ahi tuna, sushi grade fillet 1 tsp (5mL) ginger juice 1 garlic clove, minced 1 1⁄2 tbsp (22.5mL) soy sauce 1 tsp (5mL) lime juice (approx. Juice of 1⁄2 lime) 2 tbsp (30mL) sweet chili sauce 1 tbsp (15mL) sesame oil 1 tbsp (15mL) Sriracha sauce 2 tsp (8g) cilantro, minced 1 green onion stalk, minced 1 1⁄2 tbsp (13.5g) black sesame seeds 1 1⁄2 tbsp (13.5g) white sesame seeds ~Avocado Base~ 2 avocados, peeled, seeded, and chopped 2 tsp (10mL) lime juice (approx. Juice of 1 lime) 1 green onion stalk, minced 1 tbsp (15mL) sesame oil ~Garnishment~ Clover sprouts/ Microgreens ---------------------------------------------------------------------------------------------------------------------- TIMESTAMPS 0:00 Intro 0:30 Ingredients & Method 5:28 Results 6:23 Outro
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