Recette Beignets sucrés (beignets soufflés) / Sweet fritter recipe

Tchop-Afrika Cuisine share today the sweet fritters (or puffed fritters) or African donuts for our friends from Cameroon. Easy and quick recipe. Ingredients: for 75 to 100 small fritters 500g all-purpose flour, 4 eggs 125g butter, 125g sugar, zest of 1 lime or flavouring of your choice, 1 sachet (9gr) baking powder 260ml of milk, pinch of salt, frying oil. Don't miss any of our recipes by subscribing to our Youtube channel: http://bit.ly/1prnLQ0 You can also print all the steps and additional tips of our recipes for free on our website: http://toimoietcuisine.com ...and follow us on : Facebook :   / tchopafrikacuisine   Pinterest :   / tchopafrikacuisine   Welcome to Tchop-AfrikA Cuisine, the channel dedicated to AFRICAN COOKING. Learn to cook simple dishes from all over the world, with a focus on Black African cuisine (Cameroon, Senegal, Togo, Ivory Coast, Congo, Nigeria ...). We open the doors of our kitchen every week to let you discover new recipes in videos.