Lemon Upma | Andhra Style Rava Pulihora | Rice Rava Upma | Quick Tiffin & Light Dinner Ideas

📌 Spicy & authentic Andhra dishes 🌶️ 👉 https://www.youtube.com/playlist?list... 📌 Easy & tasty tiffin ideas 😋 👉    • Delicious Tiffin Recipes | Simple and Deli...   Lemon Upma | Andhra Style Rava Pulihora | Rice Rava Upma | Quick Tiffin & Light Dinner Ideas #LemonUpma #QuickBreakfast #TiffinRecipes #riceravaupma #IndianRecipes #HealthyEating #SouthIndianFood #LunchboxIdeas #EasyCooking #VegetarianRecipe Method Take 1 cup of rice rava and dry roast it on low flame for 3–4 minutes until aromatic. Transfer to a plate and set aside. In the same pan, boil 2 cups of water. Add 1 tsp salt, ½ tsp turmeric powder, and 2 tsp oil. Once the water boils, slowly add the roasted rava while stirring continuously to prevent lumps. Cover the pan and cook on low flame for 5 minutes until the water is fully absorbed and the rava is soft and fluffy. Add the juice of 2 lemons to the cooked rava and mix well. Let it rest for a few minutes to absorb the flavors. For tempering, heat 2 tbsp oil in a small pan. Add 1 tbsp peanuts, 1 tsp chana dal, 1 tsp urad dal, ½ tsp mustard seeds, and ½ tsp cumin seeds. Once they splutter, add 3 green chilies, 2 dry red chilies, and curry leaves. Sauté briefly and pour the tempering over the cooked rava. Mix well and serve. This tangy, spicy Lemon Rava Pulihora is perfect for a quick meal or for a lunch box. Full Recipe & Step-by-Step Guide: https://homecookingshow.in/recipe/lem... You can buy our book and classes on https://www.21frames.in/shop HAPPY COOKING WITH HOMECOOKING ENJOY OUR RECIPES WEBSITE: https://www.21frames.in/homecooking FACEBOOK -  / homecookingshow   YOUTUBE:    / homecookingshow   INSTAGRAM -   / homecookingshow   A Ventuno Production : https://www.ventunotech.com