Cathedral Window | Mix N Cook

Cathedral Window | Mix N Cook Hello! Today, we're going to make a Cathedral Window dessert. This gelatin based recipe is sweet, creamy, and really pretty to eat. Let's go! Ingredients: 1 pack or 25 g colored gulaman (x3) 1/2 cup or 104 g sugar (x3) 3 cups or 600 ml water Note: I used 3 packs of different colored gulaman For the creamy jelly: 1 pack or 25 g white gulaman 1 can or 370 ml evaporated milk 1 can or 390 g condensed milk 1 can or 370 ml all-purpose cream 1/4 cup or 52 g sugar 2 cups or 400 ml water For the complete costing and possible profit, refer to the end of the video FOR PARTNERSHIP AND BUSINESS INQUIRIES: Email: [email protected] Facebook: Mix N Cook Please like our FB page   / mix-n-cook-109258323781168   Follow our Instagram Account https://instagram.com/x.mixncook.x?ig... Mga Palalabs para po mas madali nyong mahanap ang inyong mga gustong recipe sa ating YouTube Channel nakalagay na po lahat sa playlist 👇👇👇 Pasta Recipe:    • Pasta Recipe   No Preservatives Homemade Processed Food:    • No Preservatives Homemade Processed Food   International Recipes:    • International Recipes   Summer Negosyo:    • Summer Negosyo   Masarap At Swak Sa Budget Na Ulam:    • Masarap at Swak sa Budget na Ulam   No Bake Cakes And Pastry:    • No Bake Cakes and Pastry   Dagdag Cooking Tips:    • Dagdag Cooking Tips   Pang Negosyo Recipes Na Murang Puhunan Malaki Ang Tubo:    • Pang Negosyo Recipes Murang Puhunan Malaki...   Puto At Kutsinta Recipes With Lots Of Tips:    • Puto at Kutsinta Recipe with lots of Tips   Kakaning Pinoy Na Pwede Ring Pang Negosyo:    • Kakaning Pinoy na Pang Negosyo