Flew back home from Dubai for a bit of work & a little family time
Farmer Jun (@farmerjun.ph) offers premium, artisanal black pork lechon (Kurobuta) raised in Batangas and cooked on-site, providing crispy, hot, and fresh, farm-to-table service. They have served Metro Manila and nearby provinces since 2020, featuring a "mess-free" setup perfect for events. Contact them via Instagram DM or text at 09175930112.
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Cooking for Camille’s family in Okinawa
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ANDI EIGENMANN'S SIARGAO LIFE: Why She Left The City Behind | Karen Davila
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Visited an authentic Hainanese chicken rice restaurant In BF homes
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Kumusta si Matteo Guidicelli sa family ni Sarah Geronimo? | Ogie Diaz
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LUCENA's "Most AFFORDABLE SEAFOOD PALUTO!" sa Dalahican Fish Port, Quezon Province!
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Reunited w/ my @overlandkingsph family. Day zero. 📹 @Ride_XP
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Ep. 44: Coach Vee, ang ganda ganda, minsang nawasak ang puso!
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FIRST TIME NAMIN DITO|MAMALENGKE ANG MURA😲NG GULAY AT PRUTAS|BUHAY AUSTRALIA
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Reunited w/ @NinongRy & @baguiomountainman at Sarsa field kitchen.
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Bumubuhos na biyaya mula sa lawa ng Laguna! (Full Episode) | Pinas Sarap
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What Aspiring Chefs Need to Know, According to Chef JP Anglo | Toni Talks
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Press launch before flying to Bacolod. I apologize for the lighting & flickering ✌🏽
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Triqui Tribe in Exile: Food, Clothes & Survival 🇲🇽
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The wife & I flew to Melbourne to eat at the at the best Filipino restaurant in Australia.
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To all dimsum lovers, check this place out.
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Solo Living in your 30s: THE REALITY OF BEING TRENTAHIN & ALONE
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BOH: Chef JP Anglo | Ninong Ry
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Inside Indonesia’s Most Controversial Hunt
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When a bunch of like minded chefs cook on an island, this is how our cuisine evolves. 🇵🇭
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