【潜入】包丁と人を繋ぐのが仕事です。「タワーナイブズ」|大阪新世界_通天閣|ビヨン・ハイバーグ

A cutlery specialty store like a three-star restaurant that is visited from all over the world. What is Bjorn's passion for kitchen knives and customers? This is truly a power spot. 00:00 Theme 01:16 main story 04:49 A special room full of grilled meat 09:17 "Selling" is not my job 15:34 Incident shortly after the founding 19:06 Bjorn's backstory 19:42 camel, shell 21:47 Hiroshi Ito 23:17 Daisuke Nishida 23:51 ZDP, R2 26:43 Impact of Corona on Factories 31:08 Staff 33:09 shot, grind 35:31 Unusual left-handed knife 41:07 Origin of "Tower Knives", Tokyo store 43:34 I love Japan 45:43 Introduction of the store, best-selling kitchen knife 57:27 What is "MAC" that has dominated the world 01:01:43 Where I started as a hobby 01:03:35 Danish Only Japanese Cartoon 01:04:20What's so special about Japanese kitchen knives? Importance of sharpening 01:10:43 Regarding succession issues 01:15:06 Trial cutting, kitchen knife with attractive R 01:18:27 Watch out for injuries 01:21:28Original kitchen knife "Tawa" "Ultramarine" "Miraiden" 01:23:10 Brand new knife, practically free 01:24:38Interview with Keiichi Fujii 01:37:18 ending ▼Tower Knives Homepage https://www.towerknives.com/osaka.php  ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ▼ I would be happy if you could subscribe to the channel!    / @oiri_kitchen    ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ #towerknives #Tower Knives Osaka#MAC Knife #Hirui Ito #Daisuke Nishida #Okeya Knife

[Blacksmith infiltration ②] "Fire making" Sakai _ Nakagawa cutlery. "Forged" Japanese knife shaping.
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[Blacksmith infiltration ②] "Fire making" Sakai _ Nakagawa cutlery. "Forged" Japanese knife shaping.

The Impossible Standards of a Japanese Knife Blacksmith
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The Impossible Standards of a Japanese Knife Blacksmith

How the World's Hardest Food Is Made: Traditional Japanese Dried Bonito, Katsuobushi
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How the World's Hardest Food Is Made: Traditional Japanese Dried Bonito, Katsuobushi

[Signature cut] A beautiful world created by kitchen knives and chisels|Michiko Kubota
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[Signature cut] A beautiful world created by kitchen knives and chisels|Michiko Kubota

【こだわり過ぎグルメ #番外編】切れ味爽快!大阪・堺でマイ包丁探し【メッセンジャー黒田×前田春香アナ】(2025年6月13日)
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【こだわり過ぎグルメ #番外編】切れ味爽快!大阪・堺でマイ包丁探し【メッセンジャー黒田×前田春香アナ】(2025年6月13日)

I went to infiltration [Ryusen cutlery]! | The truth about steak knives | Coreless | Ryusen JAPAN
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I went to infiltration [Ryusen cutlery]! | The truth about steak knives | Coreless | Ryusen JAPAN

Why Japan Is the Land of Artisans. Top 5 Astonishing Wooden Creations by Master Craftsmen
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Why Japan Is the Land of Artisans. Top 5 Astonishing Wooden Creations by Master Craftsmen

Sold Out in 3 Hours! Tokyo Ramen Master Handles 5am Queue All Alone!
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Sold Out in 3 Hours! Tokyo Ramen Master Handles 5am Queue All Alone!

A high-quality knife [made by Masakuni Genkai] is perfectly sharpened by a sharpener!
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A high-quality knife [made by Masakuni Genkai] is perfectly sharpened by a sharpener!

The Japanese Knife Factory Run By Robots
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The Japanese Knife Factory Run By Robots

How to make katana Japanese sword ENG sub
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How to make katana Japanese sword ENG sub

[Legendary Knife Craftsman] Takeshi Saji | Kazuo Nomura | Japan_Echizen Uchihamono "Saji Uchihamono"
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[Legendary Knife Craftsman] Takeshi Saji | Kazuo Nomura | Japan_Echizen Uchihamono "Saji Uchihamono"

How Two Japanese Blacksmiths Handcraft Kitchen Knives One by One
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How Two Japanese Blacksmiths Handcraft Kitchen Knives One by One

Japan's Miracle Knives! The blade-making process of Japanese samurai craftsman.
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Japan's Miracle Knives! The blade-making process of Japanese samurai craftsman.

[Sakai Cutlery] This is professional knife sharpening: A complete collector's edition
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[Sakai Cutlery] This is professional knife sharpening: A complete collector's edition

78 Year Old Blacksmith Makes Knives that Almost NEVER wear out
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78 Year Old Blacksmith Makes Knives that Almost NEVER wear out

"Japan's No. 1 Technological Group"|What is cutting technology?|Yamawaki Knife_Osaka Sakai City
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"Japan's No. 1 Technological Group"|What is cutting technology?|Yamawaki Knife_Osaka Sakai City

THE SCHNITZEL KING of Berlin: The Final Chapter (3/3) | Street Food Germany
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THE SCHNITZEL KING of Berlin: The Final Chapter (3/3) | Street Food Germany

[Blacksmith Infiltration ①] "Quenching" Sakai_Nakagawa cutlery. Knives made by Japanese craftsmen.
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[Blacksmith Infiltration ①] "Quenching" Sakai_Nakagawa cutlery. Knives made by Japanese craftsmen.

A Canadian man enthralled by Japanese knives / A life of struggle with knives in a new world [4]
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A Canadian man enthralled by Japanese knives / A life of struggle with knives in a new world [4]