How to make hibachi at home | Steak and Shrimp Hibachi on Blackstone griddle

In this video I show you how to make steak and shrimp hibachi at home on a Blackstone griddle. I went ahead and added the links for the apron, knife, and holster that I use. The holster is not the exact type because mine was handed down by my master chef and I don't think they make them anymore. The majority of chefs now use the type of holster that's linked. I also added a cheaper option for a comparable knife as well. It's the same brand that I use and I know for certain of their quality and craftsmanship. Official Backyard Hibachi Merch!!! - https://the-backyard-hibachi.printify.me (paid link for Blackstone griddle) - https://amzn.to/3FLSnIs (paid link for Camp Chef griddle) - https://amzn.to/3HuIeBw (paid link for salt and pepper shakers) - https://amzn.to/3BWNYPM (paid link for spatula) - https://amzn.to/3rexFJd (paid link for fork) - https://amzn.to/3LVhkmj (paid link for grill scraper) - https://amzn.to/3BWaqso (paid link for knife holder) - https://amzn.to/3g1RIZe (paid link for apron) - https://amzn.to/3TgNlrC (paid link for exact knife used in this video) - https://amzn.to/3CQjAbx (paid link for cheaper knife option) - https://amzn.to/3TeD8vF