Sejak Tahu Resep Ini Oven dan Kukusan Jarang Dipakai | Dessert Simple Tanpa Oven

Since Know This Recipe, Oven and Steam are Rarely Used | Simple Dessert Without Oven (The source of inspiration for "Arabian Dessert") 14 grams of cocoa powder (2 tbsp) 45 grams of sugar (3 tbsp) 45 butter (3 and 1/4 tbsp) 90 ml of water / milk 1/4 teaspoon vanilla 200 grams of biscuits 32 grams of cornstarch (4 tbsp) 24 grams of flour (3 tbsp) 650 ml of milk 90 grams of sugar (6 tbsp) 1/4 tsp salt and 1/2 tsp vanilla 14 grams of butter (+ -1 tbsp) 16 grams of cornstarch (2 tbsp) 7 grams of cocoa powder (1 tbsp) 22 grams of sugar (1 + 1/2 tbsp) 200 ml of milk 50 grams of chocolate bars 14 grams of butter (+ -1 tbsp) topping ingredients = meises / nuts / grated cheese (according to taste) The measuring spoon here uses a special baking measuring spoon -------------------------------- Ingredients 14 grams of cocoa powder (2 tbsp) 45 grams of sugar (3 tbsp) 45 butter (3 and 1/4 tbsp) 90 ml of water / milk 200 grams of biscuits 32 grams of cornstarch (4 tbsp) 24 grams flour (3 tbsp) 650 ml of milk 90 grams of sugar (6 tbsp) Salt and vanilla 14 grams of butter (+ -1 tbsp) 16 grams of cornstarch (2 tbsp) 7 grams of cocoa powder (1 tbsp) 22 grams of sugar (1 + 1/2 tbsp) 200 ml of milk 50 grams of chocolate 14 grams of butter (+ -1 tbsp) topping ingredients = meises / nuts / grated cheese (according to taste) The measuring spoon here uses a special baking measuring spoon