Licor casero de ciruelas rojas. RECETA FÁCIL LICORES 🍾🍾

How to make authentic homemade plum liqueur step by step. INGREDIENTS 1 liter of white rum or brandy 1 1/4 cup of red plums 1 1/2 cup of sugar 1 cinnamon stick 1 airtight jar PREPARATION The first thing we'll do is sterilize the airtight jar we're going to use. Next, we cut the plums in half and remove the pits. Now we'll add intermittent layers of one plum and one sugar layer into the jar. Add the cinnamon stick. Now we add the rum (you can use brandy if you prefer), and cover everything with the rum and seal it tightly. Let it sit in a dark place for three months. After that time, all that's left to do is strain it and bottle it. It's ready to consume and give to our guests at our special meals. The written recipe will be on the how-to blog: http://comosehace22.blogspot.com.es/2... Follow me on social media: Google+: https://plus.google.com/u/0/b/1074427... Facebook:   / canalcomoseh.  . Twitter:   / canalcomosehace