Homemade Chicken Satay with Peanut Sauce | Less Oily
Ingredients: 800g Boneless Chicken thighs 4 cloves Chopped Garlic 20g Sliced Galangal 75g Sliced Lemongrass 200g Sliced Red shallots Marination: 80ml Olive oil 2tbsp Lemongrass paste 1/3portion Blended paste 2tbsp Tumeric powder 2tbsp Golden castor 1tbsp Onion powder 1tbsp Garlic granules 2tbsp Salt 1tsp Chicken powder 1tsp Curry powder 1tsp Fennel powder 1/4tsp Ginger powder Peanut Sauce: ( Approximately 1 litre) 80ml Light Olive oil 2/3portion Blended paste 700ml Water 80g Golden caster 100g Blended ground peanuts 85g Palm sugar 1tsp Salt 1/2tbsp Tamarind paste 8g Pre-soaked dried red chilli flakes 70g Jimmy’s sate sauce (https://www.amazon.co.uk/Jimmys-Saté-...) 240g Peanut butter Song credit to Audio Beat Official
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