이도기리(직각썰기)를 배워봅시다. 이도기리 스킬 업그레이드 시키기👍
I made a video that might be helpful for those just starting out with a knife. I shot it haphazardly after finishing a job, so it's not perfect, but it's the method I use when I'm cutting at an angle. I hope it's helpful to beginners. ^^
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What criteria do you use when cutting fish?
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Taking your Idogiri slicing skills to the next level~👍
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Special fish japanese sushi
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The first video on how to sharpen a knife on YouTube. japanese food yanagiba knife
![[N COOK] 생선 손질법, 3장 뜨기와 잔뼈 정리(나카무라 아카데미, NAKAMURA ACADEMY)](https://i.ytimg.com/vi/7zsGVq07lN0/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLBTWJ-4q8PdBbaKum74stdMmvD3OQ)
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[N COOK] 생선 손질법, 3장 뜨기와 잔뼈 정리(나카무라 아카데미, NAKAMURA ACADEMY)
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How to use a knife! Let's learn it for sure.
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광어 완포 탈피 노하우~❤
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Different ways to cut sashimi
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Best Sashimi Slicing Techniques | great speed
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Best Korean fish cutting masters who fillet over 1,000 fish a day!! - Korean street food
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Invisible Sushi Technique! This Is How Nigiri Is Made (握り | Nigiri)
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농어손질과 회뜨기 - 4가지 색다른 농어회맛 - 얼큰시원한 지리
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Sashimi technology / Korean sashimi
![How to Sharpen Knives, The Ultimate Guide [Chef's Knife Edition] [Must Read for Beginners]](https://i.ytimg.com/vi/ovHreCZC0ng/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLCfwu0TS8qMdnYHMx_6hjT_ShZaOw)
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How to Sharpen Knives, The Ultimate Guide [Chef's Knife Edition] [Must Read for Beginners]
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🌈 연어회 예쁘게 써는 여러가지 방법입니다. 이거 보고 따라해보세요! 금방 주방장 됩니다🤩 SALMOM CUTTING SKILL 👏👏👏
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See How a 453kg Giant Bluefin Tuna Is Flawlessly Carved in Seconds
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The Deadliest Weapon of the Ancient World
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How to Shape Sushi with 3 Different Techniques【English subtitles】
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고등어손질법, 고등어회! 시메사바(초절임) 만드는 방법, 240시간의 숙성과정 1부!
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