The Village Cuisine: Pufferfish served with cassava (Catch, Clean, Cook)🐡🇫🇯
In this vlog we are out at sea to find some lunch and dinner as we don't have any food in our household. We are diving around the coral and Viliame managed to spear a pufferfish. When we came back to the village Viliame shows us how to clean the pufferfish and how to tells us how to prepare it. The pufferfish will be cooked in coconut milk and served with cassava. You have to cooked it until the tails starts to fall off then you know it's fully cooked. YN Kava To Order The Yavusa Navuti Kava - We do ship internationally. To help the Navuti Rugby Team. Email us at: [email protected] or Viber/WhatsApp us at: +679 7043403 #village #food #cooking

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