素材を厳選し心をこめて作られたケーキが美味しい『RisaRisa』

〜Store Information Name:RisaRisa HP:http://www.nau-now.com/cake/risarisa/ https://maps.app.goo.gl/d6HRSJ6ag9Xty... 4-107-1, Shinkanaoka-cho 5-chome, Kita-ku, Sakai-shi, Osaka 0:00 Opening 0:59 Start of preparation 7:42 Morning assembly 18:07 Cake introduction ━━━━━━━━━━━━━━━━━━ If you have any questions about filming, please contact us at the following address [email protected] Translated with DeepL.com (free version)

A large quantity of sweets made by a long-established confectionery store established 41 years ago!
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A large quantity of sweets made by a long-established confectionery store established 41 years ago!

The cakes are too wonderful with a lot of attention to detail!『Patisserie Creer des liens』
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The cakes are too wonderful with a lot of attention to detail!『Patisserie Creer des liens』

The cute cakes that look good and taste even better were absolutely delicious!
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The cute cakes that look good and taste even better were absolutely delicious!

The Colorful Cakes Were Too Beautiful「Patisserie Chaleur』
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The Colorful Cakes Were Too Beautiful「Patisserie Chaleur』

Fresh Cream Puffs Being Made | Satisfying Bakery Tour
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Fresh Cream Puffs Being Made | Satisfying Bakery Tour

Cute Cakes in a Pastel-Colored Shop: The Story of Making Blue Cakes at a Little Cake Shop
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Cute Cakes in a Pastel-Colored Shop: The Story of Making Blue Cakes at a Little Cake Shop

The cake made with carefully selected ingredients and filled with passion was incredibly delicious.
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The cake made with carefully selected ingredients and filled with passion was incredibly delicious.

Both husband and wife are top chefs. A day at “Patisserie Porto Bonheur”
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Both husband and wife are top chefs. A day at “Patisserie Porto Bonheur”

The seasonal cakes are too tempting!『Pâtisserie Graine de joie』
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The seasonal cakes are too tempting!『Pâtisserie Graine de joie』

オーナーこだわりの洗練されたケーキが素敵すぎる『pâtisserie Après jour』
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オーナーこだわりの洗練されたケーキが素敵すぎる『pâtisserie Après jour』

The day AI was defeated. This is the skill where professionals surpass AI!
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The day AI was defeated. This is the skill where professionals surpass AI!

I interviewed a very popular cake shop that got a lot of great word-of-mouth coverage.
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I interviewed a very popular cake shop that got a lot of great word-of-mouth coverage.

The cakes were too delicious, with attention paid to all the ingredients and methods of preparation!
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The cakes were too delicious, with attention paid to all the ingredients and methods of preparation!

毎日約40種類ものケーキとお花が並ぶ!大阪堺の地域に愛されるスイーツ店に密着
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毎日約40種類ものケーキとお花が並ぶ!大阪堺の地域に愛されるスイーツ店に密着

It's like a jewel box! The process of making freshly baked tarts filled with fruit
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It's like a jewel box! The process of making freshly baked tarts filled with fruit

My day spent in a French pastry〈Maison Lamour Bordeaux〉
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My day spent in a French pastry〈Maison Lamour Bordeaux〉

Inside a Castle-Like Bakery! A Dessert Artisan Creates Beautiful Cakes
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Inside a Castle-Like Bakery! A Dessert Artisan Creates Beautiful Cakes

Amazing! 100 giant JIGGLY cake sold daily! Japanese Castella cake in Taiwan
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Amazing! 100 giant JIGGLY cake sold daily! Japanese Castella cake in Taiwan

A fantastic sweet that melts the moment you touch it
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A fantastic sweet that melts the moment you touch it

Dreams Come True with Family Patisserie! Inside Japan's Best Sweets
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Dreams Come True with Family Patisserie! Inside Japan's Best Sweets