2-INGREDIENT COOKIE RECIPE

SUBSTITUTION: You can substitute Crushed Grahams by using any available biscuit/cracker in your country that are bland in taste. Just use food processor to grind You may also use any brand of condensed milk. Pls. note that all ingredients must be at room temperature before using. TROUBLESHOOTING: -If cookie dough is too dry/hard, you can add a little bit more of condensed milk. -If cookie dough is too soft/sticky, you can add more crushed graham/biscuit. My advise is to strictly follow the exact measurements to avoid problems. Here are my OTHER VIDEO TUTORIALS: 2-INGREDIENT GLOSSY BUTTERCREAM RECIPE IN THE VIDEO:    • 2 INGREDIENT GLOSSY BUTTERCREAM (video has...   3-INGREDIENT SUPER STABLE BUTTERCREAM RECIPE:    • 3-INGREDIENT SUPER STABLE BUTTERCREAM RECI...   HOW TO MAKE NO FAIL MONEY CAKE PART 1    • HOW TO MAKE NO FAIL MONEY CAKE PART 1 ( FI...   HOW TO MAKE NO FAIL MONEY CAKE PART 2    • ( FILIPINO ) HOW TO MAKE NO FAIL MONEY CAK...   (TAGALOG VERSION) HOW TO COVER FONDANT CAKE FOR BEGINNERS LIVE VIDEO https://www.youtube.com/watch?v=c9cey... SMOOTH WAY TO COVER STYROFOAM CAKE WITH FONDANT https://www.youtube.com/watch?v=t3oAS... HOW TO SHARP EDGE FONDANT CAKE https://www.youtube.com/watch?v=hfoYw... HOW TO PROPERLY STACK 2-TIER CAKE LIVE VIDEO    • (TAGALOG VERSION) HOW TO PROPERLY STACK 2-...   HOW TO COVER FONDANT CAKE FOR BEGINNERS ❤️ https://www.youtube.com/watch?v=c9cey... HOW TO MAKE CAKEPOP BALLS USING EASY ROLLER! https://www.youtube.com/watch?v=WrnED... FACEBOOK PAGE:   / donnnalicious   INSTAGRAM:   / donnaliciousphilippines