Amazing Tofu Tiramisu [No oven] | Must Try It | No oven, Simple ingredients, Easy | Kkuume

Hi my friends from the world🍀 Making tiramisu with tofu? I may be a little biased, but try it. I also had prejudices, Oh no! You must not miss this. I have a feeling I'm not going to make traditional style tiramisu anymore at least at home.😝 Because, It's an easier, tastier, cheaper and healthier way to make tiramisu. You will definitely like it! _ 2021.7.29 from Kkuume --------------------------------------------------------------------------------------- ♣ Ingredients | to make 4~5ea small bowl tiramisu (The bowl : diameter-8cm, height-5cm) ** 1cup(250ml) & 1Tbsp(15ml) ** I wrote measuring cup measurement as a service, but I use and recommend ‘g’ measurement. * tiramisu cream * ▷cream cheese(room temperature) 250g (1pack) ▷sugar or honey 50g (4Tbsp) ▷tofu (soft and firm type, both are OK) minimum 250g ~ maximum 300g ▷vanilla extract 5g (1tsp) ▷option) lemon juice 3g(1/2tsp) coffee syrup * ▷warm water 60g (60ml) ▷sugar 7g (1/2Tbsp) ▷instant coffee 4g (1+1/2Tbsp) ▷digestive cookie about 10~12ea (it depends your situation) ▷cocoa powder for decoration 💡 Q : Can I use espresso for coffee syrup? A : Yes. Please flow below. Mix together, espresso 40g(40ml), water 20g(20ml), sugar 7g(1/2Tbsp) Concentration may vary depending on coffee beans you use. 💡 Q : Can I use castella, sponge cake, lady finger cookies instead of cookies? A : Yes. Please flow below. castella, sponge cake : Just put the syrup on with a brush (No soak❌) lady finger cookies : Can soak them like what I did in the video 💜 How to keep it Be sure to keep it in the refrigerator. It is not easily spoiled, but it is delicious to eat within 4 days. #tofutiramisu #tiramisu #tofudessert ------------------------------------------------------------------------- This recipe is my creative work what I put my passion. Unauthorized theft, re-uploading, and secondary editing are prohibited. ⓒ 2021. 꾸움Kkuume. All rights reserved.

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