THE MAN BEHIND | KAULI PRIVATE DINING, IDEALISME DALAM GRIYA TAWANG LANTAI 23
Arifin Stiawan, chef berbakat jebolan dari Le Cordon Bleu Perancis, yang sudah memiliki pengalaman genap 6 tahun di dapur Perancis. Dari dapur hotel hingga dapur restoran sudah ia jalani, kemudian Arifin memutuskan untuk bertolak ke tanah kelahirannya dan membuka Kauli, resto dengan konsep private dining yang ia dirikan di lantai 23 apartemen Branz Simatupang saksikan selengkapnya disini! Check out our other platform! Website : Tworubber Instagram : / tworubber Tiktok : tworubber on TikTok CONTACT US Email : [email protected] Phone : +622127825837 CREDITS Producer: Dio Reza Augusta Host: Dio Reza Augusta Director: Muhammad Hafiidh Cameraman: Muhammad Hafiidh Hutomo Yanuar R Video Editor: Muhammad Hafiidh Graphic Editor: Gilang Ramadhan Banyu Yoedodarmo Content Writer: Saskia Mustika Putri #frenchcuisine #privatedining #lecordonbleau
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