Grandma Matilda Cooking Traditional Hungarian Saláta Fözelék Cream of Lettuce Soup
Today Grandma Matilda is Cooking a Traditional Hungarian Saláta Fözelék Cream of Lettuce Soup Ingredients: 2 Large Lettuce 3 Tablespoons Oil 3 Tablespoons Cake Flour 1 Tablespoon of White Vinegar 250 ml of Sour Cream Add Salt to Taste Watch Granny for Directions Total Cooking Time Approx 30 Minutes
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Salátaleves
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