HOW TO MAKE PALAPA| ORIGINAL MERANAO'S BEST PALAPA | APPETIZER
HOW TO MAKE PALAPA| MERANAO'S BEST PALAPA | APPETIZER Ingredendts: 2 Bundle (300g) Sakurab - Native Scallions 2 Medium cut Ginger 1/4 Cup Chili 150g Water 100g Oil 1/2 tbsp Salt Welcome to Taherah Zafeerah's Cuisine! :) Hope you enjoy! Please don't forget to comment, like and subscribe to my channel for more videos! I hope you support me. Regards everyone! #Palapa #Best Meranao's Palala #Traditional Palapa
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