Brothers Brown: English Brown Ale

My brother, Chad, and I made a batch of English brown ale, fermented it while naturally carbonating in the Fermentasaurus conical fermenter, and racked it to a keg under pressure within a closed system. While not quite a Newcastle or a Samuel Smith Nut Brown Ale, this beer was delicious on its own merit. DONATE - Consider supporting my channel by making a direct contribution at the links below: PayPal - https://www.paypal.me/BEERNBBQBYLARRY Patreon -   / beernbbqbylarry   Download the recipe sheet: https://www.beernbbqbylarry.com/BNBFi... New to All Grain Brewing? Learn how by watching my Homebrewing Basics Video Series Playlist:    • Homebrewing Basics Video Series   Buy the Fermentasaurus: http://amzn.to/2yBzGCQ Inkbird Temperature Controller: http://amzn.to/2xA5cCB BNB Gear: https://teespring.com/beer-n-bbq-by-l... See something in one of my videos that you'd like to have too? Shop my Amazon Influencers Store: https://www.amazon.com/shop/beer-n-bb... Facebook:   / beernbbqbylarry   Google+: https://plus.google.com/u/0/100606326... Twitter:   / beernbbqbylarry   My Website: https://www.beernbbqbylarry.com