Chocolate Peanut Clusters - Episode 132 - Baking with Eda

Full recipe: http://www.bakingwithnyssaeda.com/201... Ingredients makes: 12 clusters for the milk clusters: 65 gr unsalted peanuts, cutted 100 gr milk chocolate, melted for the white clusters: 65 gr unsalted clusters, cutted 100 gr white chocolate, melted Instructions 1. Combine 100 gr melted chocolate and 65 gr peanuts, place for 10 minutes in refrigerator to set. 2. Line a plate with 12 paper liners 3. Drop by rounded spoonfuls onto lined sheets. Place in refrigerator to firm for about 10 minutes.