Arabic bread very easy recipe, how to make Arabic bread

Ingredients: • A kilo of all-purpose flour or full-strength flour. • 1 large tablespoon of sugar 1 tabelspoon of salt • 1 envelope of dry yeast (7 g) • 2 cups of lukewarm water (may need more or less depending on the type of flour) **** Let it ferment in a warm place for an hour to an hour and a half It is important to have the oven very hot before starting to bake the bread ** Bon appétit ** Follow me on Instagram   / nourakasemelfeky   Follow me on Facebook   / nouram.elfeky   I hope you like the video Don't forget to share it with your friends 👍👍👍👍 Subscribe to my channel and activate the bell icon 🔔🔔🔔 #نورا_الفقي #Noura_Elfeky