The Most Delicious Jam-Filled Butter Cookies

👉 Please turn on subtitles for detailed recipe :) If you enjoyed this video, don't forget to give it a thumbs up and hit the subscribe button to stay updated with all my latest recipes! I'm excited to introduce you to a recipe for delicious, tender cookies with a crispy texture and a delightful fruity flavor. These cookies melt in your mouth and make the perfect companion for tea. Plus, they're incredibly easy and quick to make. Let's bake them together! Butter Cookies with Strawberry Jam Recipe 00:00 Intro 00:17 Beating butter and powdered sugar 00:32 Adding egg white and vanilla 00:47 Sifting flour 00:59 Stirring 01:34 Piping the cookies 02:29 Filling the cookies 02:50 Baking 02:55 Result Ingredients: Butter 100 g Powdered sugar 40 g Egg white 1 pc Flour 110 g A pinch of salt Vanilla Strawberry Jam 2 tsp 👉 This recipe yields about 15 cookies. 🔹 Step 1. Beat very soft butter with powdered sugar for 7-10 minutes until the mixture becomes airy and white. Add the egg white and vanilla, beat for another 2 minutes. Then, sift the flour into the mixture, add a pinch of salt, and stir with a spatula until well combined. 🔹 Step 2. Transfer the dough into a pastry bag fitted with a piping tip, and pipe the cookies onto a baking sheet lined with parchment paper. Refrigerate for about 20 minutes. 🔹 Step 3. Make a small indentation in the center of each cookie and fill it with strawberry jam or any jam of your choice. Then, bake in a preheated oven at 410°F (210°C) for 8-10 minutes. Now, enjoy your delicious Butter Cookies with Jam! Thank you for watching! I would be grateful if you could leave a comment about the recipe. ❤️ #cookies #recipe #strawberryjam