LE SERVICE DU PAIN - FAIRE LES MIETTES
In this video, you'll discover how to serve bread with tongs and how to crumble it. You can also check out my book, "Restaurateurs & Hôteliers: The Keys to Success." A professional guide packed with tips and tricks! https://www.amazon.fr/Restaurateurs-h... 3NPC&dib=eyJ2IjoiMSJ9.q2xUqd4P39L9Dycqdt00BKFeR9_3ic9tiHKfz95iOGaUZm6Up3UnwR2bU8-HtAzxAz 6quKj_fRJtn4jhDs21kCMKLcrFZyylAoLE18fM_19lKEbO-L2xPRgcXEFi8eMDsnHmaNyIDa3kKssOUyP_HE_56I NZ1yfpLvMXrNJN0Kxo-nAQFxlNHoDtoI64Hl2nElmsiqp4te3i-GpTaKCFFWjaPd97Y-6Jo9e7Ww2k2eY.oObdo3dLEecRljptgUal4kIQq0RWT94elMnat3qO68 k&dib_tag=se&keywords=restaurateur+hotelier&qid=1723029052&s=books&sprefix=restaurateurs+hoteliers%2Cstripbooks%2C238&sr=1-1 https://www.fnac.com/a15697638/Nicole... Good viewing :)
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