What Coke and Pepsi Don’t Tell You About Caramel

Patreon:   / artofdrink   When it comes to cola, the true secret ingredient is caramel. Without caramel, creating a stable flavour would be difficult because cola is primarily a citrus-based beverage, and citrus oils contain a lot of water-insoluble terpenes, like limonene. The use of caramel as an emulsifier enables these insoluble oils to form a stable emulsion, resulting in improved flavour and a longer shelf life. This video will give all the details and demonstrate how to use caramel to make a flavour emulsion so you can make better beverages. Flavour & Beverage Development Course https://edu.artofdrink.com Essential Oil and Flavour Suppliers https://artofdr.ink/suppliers Calculation Form for Soda Formulations https://artofdr.ink/calc-form *Getting Started Making Soda* If you are new to making soda, welcome, and you should check out the following videos because they will show you the basics of making soda and will help answer most of your questions. Using Essential Oils Safely    • Know These Details to Use Essential Oils t...   How to Make a Soda Flavour    • How to Make a Flavour Essence for Soda Syr...   How to Make a Flavour Extract    • How to Make an Herbal Flavour Extract for ...   Simple Syrup for Soda    • How to Make Simple Syrup for Cocktails   How to Formulate a Flavour    • Formulating Your Own Flavours to Make Syru...   Art of Drink https://www.artofdrink.com #flavor #science #drinks