FRIED MAC & CHEESE BITES | Easy & Delicious Appetizer Recipe

If I'm being completely honest, I never had Fried Mac & Cheese that I enjoyed when I went out to eat. I thought all hope was lost, until I made myself get in the kitchen and test out some recipes. THIS IS THE ONE! Trust me! Now, let's #MakeItHappen Get my All-Purpose Seasoning and Digital Food Thermometer here https://mrmakeithappen.shop/collectio... CLICK THE "JOIN" BUTTON FOR MEMBERSHIP PERKS! I Host Weekly Virtual Cooking Classes. You can sign up via Patreon here or if you just want to Support The Show:   / mrmakeithappen   Don't forget to Subscribe, enable notifications, and give this video a thumbs up! Please take a moment to SHARE my channel to your friends and family! Thanks for your support. Shop all of my Recipe E-Books - on sale now! https://www.mihmedia.com​​​​​​​​​ Knives and Cookware - https://dalstrong.com/makeithappen FOLLOW ME!!!!!! Instagram: @_MrMakeItHappen_ Twitter: @MrMake1tHappen TikTok: @_mrmakeithappen_ Website: https://www.mihmedia.com​​​​​​​​​​​ Blog: https://www.mrmakeithappen.blog​​​​​​... Purchase Merch here - https://www.bonfire.com/make-it-happen Music By: Website: www.MarcDBeats.com Soundcloud: www.soundcloud.com/urkeljuice Shopping List: 1 lb elbow macaroni noodles 2 quarts chicken broth/stock 8 oz shredded mozzarella 8 oz shredded cheddar 4-6 oz shredded smoked gouda 4-6 oz shredded pepper jack 2 cups bread crumbs 2 cups all purpose flour 3 eggs salt, pepper, garlic, onion powder, smoked paprika, cayenne 2 liters oil for frying Dipping Sauce: 1/2 cup Mayo 1 tsp Garlic Paste 2 tsp Sriracha 2 tbsps Ketchup cajun seasoning and all purpose Directions: Boil noodles in chicken stock per package instructions. Strain and add to a large mixing bowl. Place your cheese in the freezer for a few minutes before shredding. Shred cheese and add to hot noodles. Stir constantly until cheese melts and is evenly distributed. Season to taste, cover and place in the fridge for at least one hour and up to overnight.