80年以上続く冷麺の元祖【元祖 平壌冷麺屋・本店】すべての冷麺はこの店から【実は焼肉丼も元祖】92歳のお婆ちゃんが毎日店に立つ!
The store is run by a family with a grandmother, an aunt, a father, and a son. The fourth generation will take over the store in the future. The noodles are kneaded and boiled upon receiving an order. The shelf life is 10 minutes! 【Heijo Reimenya】 3 min. walk from Shinnagata Sta. https://goo.gl/maps/yfT6cMMvU9MWDu5Z6 6-1-14 Hosoda-cho, Nagata-ku, Kobe, Hyogo
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Inside the Michelin Ramen Shop Making 600 Portions a Day! (Famous Ramen Collection)

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1,200 customers a day. The customer first Chinese restaurant is crazy that it's open until 2am.

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