POLPETTE DI RISO con cuore filante - ricetta facile

Delicious meatballs, crunchy on the outside and with a stringy heart inside, I'm talking about these irresistible rice balls! A simple dish that everyone likes. Ideal to combine with a nice plate of vegetables to have a complete meal. I really hope you like this simple and easy recipe ❤️ 📝 INGREDIENTS for 3-4 people: 170 g of rice (I used vialone nano) 340 gr of water (twice the dose of rice, dose of rice x 2) salt 60 g of frozen peas About 280 g of tomato puree oil basil 1 egg 20 g of Grana Padano 30 g of breadcrumbs flour to taste peanut oil to cover the bottom of the pan 🔥 COOKING: rice: about 15-20 minutes on medium-low heat (the time depends on the type of rice chosen) some meatballs: in the oven: 200 degrees for 10 minutes fries: about 3-4 minutes turning often ▶️CHAPTERS: 00:00 intro 00:08 cooking rice for absorption 00:48 preparation of the pea sauce 01:11 making meatballs 02:45 frying meatballs ❤️I hope this video is useful for you, if so leave me a nice like 👍