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[Ingredients] Serves 2 4 eggplants 4-5 okra 1 tablespoon sesame oil (for stir-frying) Myoga (Japanese ginger) Scallions (green onions) Grated ginger Somen dashi (broth) 500cc water 100cc soy sauce 100cc mirin 2 packs of Taisho's dashi pack *This is the perfect amount for about 4 bundles of somen noodles. ------------------------------------------------------------- Store Name: Kawara no Abe TEL: 03-6796-5860 Address: 5-24-2 Mukojima, Sumida-ku, Tokyo Transportation: 13-minute walk from Hikifune Station 13-minute walk from Skytree-mae Station 15-minute walk from Oshiage Station Business Hours: 11:30 AM - 2:30 PM (L.O.) 2:00 PM Closed every Tuesday, Wednesday, and Thursday. For business inquiries, please contact [email protected] Check out the chef's Happo Dashi soup here: https://amzn.asia/d/3NNUSg1 X https://x.com/kawaranoabe Check out the chef's Instagram here: / kawaranoabe Second recipe book Easy, delicious, and satisfying! One-dish home-cooked meal https://www.amazon.co.jp/dp/4046054433 Recipe Book No. 1: The Ultimate Home-cooked Meal https://www.amazon.co.jp/dp/4046050535 Thermos 20cm Frying Pan https://amzn.to/3DXfBx9 MUJI Non-Stick Frying Pan (24cm Diameter, Deep Type) that can also be used as a pot https://amzn.to/3YewYAD #SomenRecipes #EggplantDishes

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