Chiles Rellenos De Guatemala. Video 2

Recipe for Chiles rellenos from Guatemala, 1 pound of beef eye of road roast. 2 red bell peppers = sweet and 4 pasilla chiles, 8 ounces of carrots, 8 ounces of green beans, 1 pound and 1/2 of potatoes. 1 medium onion, chopped, 2 large roma tomatoes, chopped, 3 large garlic cloves, chopped, 3 bay leaves, 1/2 teaspoon of thyme, or sprigs, 1/2 teaspoon of pepper is to taste, chopped fresh or roasted pepper 3 to 4 tablespoons. 7 eggs for coating. For the sauce: 3 tomatoes, procedure in the video. Parsley and onion to taste. This recipe makes 16 large chilies. If you want to add more meat, it's great for the recipe. They also came out very good and tasty. https://www.instagram.com/p/COJZvXejv...   / ir-go-paso-a-paso-100897928722379