നല്ല നാടൻ മസാലയിൽ ചെമ്മീൻ വരട്ടിയത് 😋/Konju / Chemmeen Roast /Prawns Roast

Kerala Style Prawns Roast / Konju / Chemmeen Roast Facebook -   / sheebasrecipes   Insta-   / sheebasrecipes   Mail id- [email protected] Ingredients: For marinade: Prawns - 350 g ( after cleaning ) Pepper powder - 1tsp Chilli powder - 1 tsp ( normal chilli powder ) Turmeric powder - 1/4 tsp Garam masala - 1/4 tsp Salt - 1/2 tsp Lime juice - 2 tsp *For preparation: Coconut oil / Oil Shallots - 100 g ( crushed ) Onion - 2 ( medium size ) Green chilli - 1 Chopped ginger - 1 tbsp Chopped garlic - 1 1/2 tbsp Curry leaves Tomato - 1 ( big size ) Chilli powder - 2 tsp ( 1 tsp normal chilli powder + 1 tsp Kashmiri chilli powder ) Coriander powder - 2 tsp Crushed pepper - 1 tsp Garam masala - 1/2 tsp Medium thick coconut milk - 1/4 cup ( second extract ) Curry leaves Salt Coconut oil / Oil ( for frying prawns )