Honing a Knife to Realign the Edge (Knife Skills Series, Ep. 1)
Honing my Misen Chef's Knife (Knife Sharpening Series, Ep. 1) Ceramic Rods, Angle Guides, and many more tips Unfortunately, Misen redesigned their knife after I made this video. I don't like the new knife. Here is my review of it: • How is Misen's New Chef's Knife? Messermeister Ceramic Rod Hone (they call it a sharpener, but it's not) https://amzn.to/2lbNxdK Wedgek Angle Guides https://amzn.to/2MuY7Zs If you don't have a rod yet, you can get a rod and cone combo cheaper than buying them separately: https://amzn.to/3drx6Uu For the DIY Angle guide you'll need: Print the angle guide: goo.gl/QqjtJJ Craft Knife: https://amzn.to/2MrwL6L Cutting Mat: https://amzn.to/2JJiVuM Cardboard Support my channel / helenrennie My cooking classes in the Boston area: http://www.helenrennie.com FACEBOOK: / helenskitchencooking TWITTER: / helenrennie1 INSTAGRAM: / helen.rennie
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