Arroz Empedrao de Cehegin

Ingredients for 4 people: 400g desalted cod 2 cups round rice Half a red bell pepper 2 bunches of spring garlic (2 garbillas) 1 small can of cooked white beans 2 good handfuls of clams 4 sun-dried tomatoes 3 large tablespoons of homemade tomato sauce 5 cups water Salt Food coloring Extra virgin olive oil