Pasta alla Trabaccolara - the best recipe you never heard of!

This Sea Bream Pasta recipe takes inspiration from the Pasta alla Trabaccolara, famous Tuscan Recipe. While in this version I am using Sea Bream, it works well with Sea Bass and other types of fish! WARD WINNING EXTRA VIRGIN OLIVE OIL - ORDER NOW NEW HARVEST! SHIPS GLOBALLY ► Extra Virgin Olive Oil: https://tinyurl.com/y4kzqncy ► White Wine: Bianco della Palomba - Italy: https://tinyurl.com/y3cjrjpv FOLLOW ME: ► FACEBOOK: www.facebook.com/getcookingitalia/ ► INSTAGRAM: www.instagram.com/get_cooking_italia/ RECIPE For the Stock: 1 Carrot 1 Stork of Celery Half an Onion Fish bones and left overs Half a glass of dry white wine For the Pasta Dish: 1 Seabream every two people 90g of Paccheri per person Cherry tomatoes Garlic Parsley Half a glass of dry white wine COOKING EQUIPMENT ► KNIFE: https://amzn.to/2ZE7s9V ► PLATING FORK: https://amzn.to/2KuBx6Z ► INDUCTION HOB: https://amzn.to/2FJs89p