160+ 5-Star Reviews 🌟 Ree Drummond's Sloppy Joes | The Pioneer Woman | Food Network

Savory, saucy and piled high on a toasted bun, Ree Drummond's sloppy joes are a crowd-pleasing comfort food classic. #ReeDrummond #FoodNetwork #SloppyJoes Watch #ThePioneerWoman Saturdays at 10a|9c! Get the recipe ▶ https://foodtv.com/3BrYwKG Subscribe to Food Network ▶ http://foodtv.com/YouTube Take one sassy former city girl, her hunky rancher husband, a band of adorable kids, an extended family, cowboys, 3,000 wild mustangs, a herd of cattle and one placid basset hound and you have The Pioneer Woman. The Pioneer Woman is an open invitation into Ree Drummond's life: The award-winning blogger and best-selling cookbook author comes to Food Network and shares her special brand of home cooking, from throw-together suppers to elegant celebrations. The series, set against the incredible story of life at home on the range, is the next best thing to actually sitting on a stool in Ree's kitchen. Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10! Sloppy Joes Recipe courtesy of Ree Drummond Level: Easy Total: 45 min Active: 10 min Yield: 8 servings Ingredients 2 1/2 pounds ground beef 1 large green bell pepper, diced 1/2 large onion, diced 1 1/2 cups ketchup 5 cloves garlic, minced Hot sauce, such as Tabasco Worcestershire sauce Salt and freshly ground black pepper 8 kaiser rolls 2 tablespoons packed brown sugar 2 teaspoons chili powder, or more as needed 1 teaspoon dry mustard 1/2 teaspoon red pepper flakes, or more as needed 2 tablespoons butter, softened Chips or salad, for serving, if desired Directions Start by browning the ground beef in a large pot over medium-high heat. Drain off the fat. Add in the green peppers and onions. Stir, and then add 1 cup water, the ketchup and garlic. Stir it around to combine, and then add the brown sugar, chili powder, dry mustard, red pepper flakes, and hot sauce, Worcestershire, salt and pepper to taste. Stir to combine, and then cover and simmer over medium-low heat, about 20 minutes. To serve, spread the rolls with the butter and brown them on a griddle or in a skillet. Spoon a good amount of the meat mixture onto the bottom roll, and then top with the other half. Serve with chips, salad or just enjoy it by itself. Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows. ▶ WEBSITE: https://www.foodnetwork.com ▶ STREAM ON HBO MAX: https://foodtv.com/StreamOnHBOMaxYT ▶ FACEBOOK:   / foodnetwork   ▶ INSTAGRAM:   / foodnetwork   ▶ TIKTOK:   / foodnetwork   ▶ TWITTER:   / foodnetwork   Ree Drummond’s Ranch Chicken Tacos | The Pioneer Woman | Food Network    • Ree Drummond’s Ranch Chicken Tacos | The P...