🇸🇷 Surinaamse Garnalen in masala maken pittige recept (kerrie)
Ingrediënten 1 kg grote garnalen 500 ml kokend water 1.5 ui 3 teentjes knoflook 2 tomaten 3 hete pepers 2 bouillonblokjes 2 el masala (kerriepoeder) 1 tl djheera (komijnpoeder) 1 tl zwarte peper poeder Zout naar smaak Zonnebloemolie Ingredients 1 kg large shrimps 500 ml boiling water 1.5 onion 3 cloves of garlic 2 tomatoes 3 hot peppers 2 stock cubes 2 tbsp masala (curry powder) 1 tsp djheera (cumin powder) 1 tsp black pepper powder Salt to taste Sunflower oil #surinaamsekeuken #surinaamsegerecht #kerrie
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