Less oil Thepla
Learn how to make soft and delicious Less Oil Thepla at home! This healthy Gujarati recipe uses minimal oil but still gives you perfectly soft, flavorful theplas—perfect for daily meals, travel, or tiffin. In this video, you’ll see step-by-step how to prepare the dough, roll perfect theplas, and cook them to soft perfection. ✨ Ingredients: Wheat flour Spices (turmeric, red chili powder, salt, etc.) bottle gourd Oil (only to sprinkle) 👩🍳 Perfect for: Breakfast & lunch Travel food Tiffin box 👍 If you enjoyed this recipe, don’t forget to Like, Share & Subscribe for more easy Indian recipes!
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