Simple recipe for homemade kiwi jam
TastyTimes #kiwijam #kiwi #jam Ingredients: Kiwi 400 grams Sugar 400 grams 250-300 ml of water Lemon 1 slice = 1 tbsp 1 cardamom (optional) Peel and cut the kiwis You can divide the slices in half Put the sugar in the pot Add water Add cardamom Boil on medium heat for 10 minutes Add lemon When it reaches the required concentration Add kiwi Boil kiwi for 20-25 minutes Take the foam on the jam You can use food coloring (optional). You can use this jam in desserts Please like and subscribe Thanks for watching / @tastytimes1

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