EXOTIC NASI GORENG + EXTREME BAKSO + Best AYAM GORENG - Indonesian Street food in Semarang

Indonesian street food - In this video, I will take you on an Indonesian street food tour of Semarang to try some of the most incredible dishes like Exotic Nasi Goreng, Bakso, special fried chicken and more. To start our Indonesian street food tour in Semarang, Indonesia, we decided to have a goat curry for breakfast. To continue our Indonesian street food tour in Semarang, Indonesia, we went for an explosive meal. We have the most insanely delicious fried chicken and the most delicious oxtail soup with super tender meat. Moving on with our Indonesian street food tour in Semarang, Indonesia, we went the most unique dish of the day, Kepala Manyung. It's a huge catfish head that has been smoked and cooked in an extremely spicy chilli mixture. It was to die for. After that, we went for the most famous and loved Indonesian street food, Bakso. But this version was insane. Full of all sorts of organs, beef cuts and fatty chucks. The chef took this Bakso to the next level. To end our Indonesian street food tour in Semarang, Indonesia, we went to eat the most exotic Nasi Goreng Babat and local classic Babat Gongso. Hope you enjoyed our Indonesian street food tour of Semarang. Stay tuned for more videos like this. LOCATIONS: 1-Gulai Kambing Bustaman Pak Sabar 2CMG+2X8, Tanjung Mas, Semarang Utara, Semarang City, Central Java 50174 2-Ayam Goreng Pak Supar Jl. Moh. Suyudi No.48, Miroto, Kec. Semarang Tengah, Kota Semarang, Jawa Tengah 50134 3-Warung Kepala Manyung Bu Fat 29GW+JP6, Jl. Ariloka, Krobokan, Kec. Semarang Barat, Kota Semarang, Jawa Tengah 50141 4-Bakso Sapi Lesanpuro "Pak Ripto" Jl. Lesanpuro I No.100, Krobokan, Kec. Semarang Barat, Kota Semarang, Jawa Tengah 50141 5-Nasi Goreng Babat Akbar Jl. Anjasmoro Raya No.7, Karangayu, Kec. Semarang Barat, Kota Semarang, Jawa Tengah 50149 ------------------------------------- SUBSCRIBE TO SUPPORT MY JOURNEY! Buongiorno guys, I'm Max Ginestra. I've always had a dream to travel for food around the world. I believe that through food we can deeply explore new cultures, and traditions and get to know the people. In this channel, Abroad and Hungry, I will share my passion for street food, local and traditional cuisine.