BERENJENAS A LA ITALIANA CON POCOS INGREDIENTES. La mezcla de los ingredientes es un sabor delicioso

The combination of all the ingredients makes them especially delicious. SIMILAR VIDEO RECIPES YOU MIGHT LIKE: EGGPLANT PARMESAN:    • BERENJENAS A LA PARMESANA. ¡La mejor recet...   TURKISH-STYLE EGGPLANT EASY RECIPE:    • BERENJENAS AL ESTILO TURCO RECETA FÁCIL. L...   PASTA WITH EGGPLANT AND TUNA:    • PASTA CON BERENJENAS Y ATÚN.  Deliciosa, f...   PASTA WITH EGGPLANT:    • PASTA CON BERENJENAS. Receta fácil, rápida...   BREADED EGGPLANT STUFFED WITH CHEESE:    • BERENJENAS REBOZADAS RELLENAS DE QUESO Y B...   Eggplant Stuffed with Meat Recipe:    • Receta Berenjenas rellenas de carne y verd...   ► My new book, “Loli Domínguez’s Savory Recipes,” is now available in Spain and Europe! https://www.plateroeditorial.es/libro... ► GET MY SWEETS BOOK 3RD EDITION “Loli Domínguez's Kitchen” ➜ https://www.plateroeditorial.es/libro... In Spain you can also get it through Amazon, El Corte Inglés, Casa del Libro, etc. ======== MY AMAZON STORE CLICK THE FOLLOWING LINK: ⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇ https://www.amazon.es/shop/lacocinade... ========= ITALIAN-STYLE EGGPLANT WITH FEW INGREDIENTS. The combination of all the ingredients creates a particularly delicious flavor. The eggplant is tender and juicy, making it ideal as an appetizer or first course, or as a side dish for meat or fish. It's very easy and quick to make using a good tomato sauce, which not only shortens the cooking time but also guarantees a fabulous sauce. Simple flavors combined make this Italian-style eggplant with few ingredients a recipe you'll want to make often at home. #lolidomínguez #eggplant #vegetarianrecipes #italianrecipes #stuffedeggplant #recipe #recipes #easyrecipes #cooking #easycooking #food #meals #easter #tutorials =============== Go to the blog, click here: https://lacocinadelolidominguez.es/be... ============== Ingredients for ITALIAN-STYLE EGGPLANT WITH FEW INGREDIENTS: 3 good-sized eggplants Salt (to taste) Freshly ground pepper (to taste) A drizzle of olive oil (over the eggplants) 1/2 onion 2 cloves of garlic 2 tablespoons of oil 400g (approx.) of homemade-style fried tomato sauce (homemade or store-bought, good quality) (I used Hida's homemade-style fried tomato sauce; you can find it in their online store or in large supermarkets) https://www.hida.es/tienda/ 1 1/2 teaspoons of dried oregano 7-8 fresh basil leaves 2 fresh mozzarella balls Cherry tomatoes (to taste) ------------------- Conversion chart: https://lacocinadelolidominguez.blogs... Calorie chart: https://lacocinadelolidominguez.blogs... -------------- Don't forget to subscribe to my YouTube channel:    / lolidominguezjimenez   My Facebook page:   / lacocinadelolidominguez   Visit my new blog: https://lacocinadelolidominguez.es/ Or visit my old blog with 410 recipes: https://lacocinadelolidominguez.blogs... Also on Facebook, my group "La Cocina de Loli Domínguez":   / 264057980418847   See me on Twitter:   / cocina_de_loli   Pinterest:   / recetas-para-cocinar   Instagram:   / la_cocina_de_loli_dominguez   . --------------- . Logo vector created by BiZkettE1 https://www.freepik.es/vector-gratis/... Hand up created by Freepik https://www.freepik.com/free-photos-v...