Rajma Masala Recipe | Dhaba Style Rajma Masala At Home | Cook It Easy
Ghar par banayein ekdum masaledar, rich aur swadisht Dhaba Style Rajma Masala! Is video mein maine share kiya hai sabse asaan tareeka jisse rajma ekdum soft banega aur gravy ka masala bilkul dhabe jaisa perfect hoga. Agar aapko lagta hai ki perfect rajma banana mushkil hai, toh yeh recipe dekhne ke baad aap kahoge—Cook It Easy! 👇 INGREDIENTS LIST 👇 For Boiling Rajma: Rajma (Chitra or Red Kidney Beans) Water & Salt For the Masala Gravy: Mustard Oil or Ghee Finely Chopped/Grinded Onions (Pyaaz) & Tomato Puree (Tamatar) Ginger-Garlic Paste (Adrak-Lahsun paste) Green Chilies (Hari Mirch) Whole Spices (Badi Elaichi, Laung, Tejpatti) Spices: Haldi, Kashmiri Red Chili Powder, Jeera Powder, Dhania Powder Fresh Coriander (Hara Dhania)/Kasuri Methi Roasted for garnish Video pasand aaye toh LIKE aur SHARE zaroor karein! Agar aap channel par naye hain, toh aise hi mazedaar aur simple recipes ke liye Cook It Easy ko SUBSCRIBE karna na bhoolein. #rajmamasala #dhabastylerajma #rajmachawal #punjabirajma #easyrecipes #cookiteasy #indiancooking #maincourse #lunchideas #howtomakerajma #streetstylecooking
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