Cómo hacer CROQUETAS de POLLO ASADO (Muy Cremosas)🤤 + 3 TRUCOS Importantes NIVEL PRO🔥
Learn how to make these delicious, super creamy roasted chicken croquettes and get 3 important tips to keep them from falling apart while frying! More Recipes in MY BOOK: https://amzn.to/47TSk8F RECIPE Ingredients: 100g butter 100g flour 1L milk 1 whole chicken 2 medium onions Extra virgin olive oil Salt and pepper For the coating: Flour Egg Panko or breadcrumbs Extra virgin olive oil MATERIALS I USE Food processor: https://amzn.to/3u5XdNL Mixer: https://amzn.to/3U5Gfde Immersion blender: https://amzn.to/3UaZUbo Molds: https://amzn.to/3S9WSBY Kitchen scale: https://amzn.to/3Hlcmhi Silicone spatula: https://amzn.to/3HkVDum Tripod: Camera: https://amzn.to/3TZKM0J Camera: https://amzn.to/3vNWSzG Ring light: https://amzn.to/47G1V2H Oven: https://amzn.to/493g0bj Pans: https://amzn.to/47OSazl Knives: https://amzn.to/47L5mFm Thermometer: https://amzn.to/3OAqg2W Panko breadcrumbs: https://amzn.to/486tan9 Blowtorch: https://amzn.to/3HTlaeF SOCIAL MEDIA • Instagram: / ericlahuerta • TikTok: / ericlahuerta • Contact: [email protected] Subscribe if you enjoyed it and thank you for your daily support :) RECIPE INDEX 00:00:00 Intro 00:00:36 Baking the Chicken 00:01:18 Béchamel Sauce 00:02:58 Deboning the Chicken 00:03:33 Quick Chicken Broth 00:04:07 Croquette Dough 00:05:28 Shaping and Coating 00:06:42 Frying 00:07:47 Final Result

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