요리 먹방 :) 돼지갈비찜, 오징어볶음, 두부강정, 경상도식 소고기뭇국 가정의 달 푸짐한 한상차림~ 예산 상설시장

🍱 Today's Mukbang & Daily Life Story In celebration of Family Month, I prepared a hearty, home-cooked feast today! I made a variety of delicious dishes, including spicy stir-fried squid using Ryu Soo-young's famous recipe, tender braised pork ribs, and a bold, spicy Gyeongsang-style beef and radish soup. I also paired them with crispy-on-the-outside, soft-on-the-inside fried tofu and ham & egg rolls for the perfect balance. Also included in this video is a vlog of my recent trip to Yesan Permanent Market! I was a bit disappointed that I couldn't eat samgyeopsal on the weekend because it was so crowded, but I finally figured out a pro tip for securing a seat! Make sure to watch until the end to find out how. 😉 From Kalguksu and assorted fried treats to apple makgeolli and even apple castella... Yesan Market is truly a food lover's paradise. I also enjoyed a scenic walk across the Yesan Suspension Bridge and a fun ride on the monorail. If you enjoy the video, please Subscribe, Like (👍), and turn on Notifications (🔔)—it helps me so much in creating more content! I read every single one of your valuable comments. Thank you for your support! ❤️ [Timecodes] 0:00 Preview 0:17 Cooking: Braised Pork Ribs & More 7:08 Home Cooking Mukbang 11:25 Yesan Permanent Market Vlog & Seating Tips 20:40 Places to Visit in Yesan (Suspension Bridge & Monorail) Instagram:   / bkasmr1004   #Mukbang #HomeCooking #BraisedPorkRibs #YesanMarket #KoreanFood #Vlog #CookingVideo #FamilyMonth #YesanTravel #FoodVlog #KFood