Wild Turkey & Deer Meat Shish Kebabs! Tasty Tuesday #14
After a long day of work, I decided to make something a little different! I took Wild Turkey Breast and cubes of Venison Back strap and made some delicious Shish Kebabs. To liven them up, I added baby bella mushrooms and sweet peppers. In addition to the Kebabs, I made a special rice dish using chicken stock and delicious squash in a grill pan! it was very easy, but tasted like a million bucks!!!! Be sure to check out our new knives!!! https://silverstag.com/index.php?rout...
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