SUMAN GLUTINOUS RICE FLOUR | HOW TO MAKE STICKY RICE DESSERT

SUMAN GLUTINOUS RICE FLOUR | HOW TO MAKE STICKY RICE DESSERT Click "cc" on the lower right menu to choose your subtitle language =====================≠================= INGREDIENTS For dough 2 1/2 cups glutinous rice flour 40g white sugar (3 Tbsp) 180ml coconut milk (3/4 cup) 125 ml Pandan juice (1/2 cup) For sauce 250ml coconut cream (1 cup) 200g cup dark brown sugar (1 cup) 1 tsp salt Banana leaves for wrapping To make pandan juice, you need to cut 5 pandan leaves long and put them in a blender and add 125 ml of water to blend it until smooth. After blender strain the Pandan juice ========================================== Welcome to my youtube channel 🥰 Thank you for watching 🥰 Please don't forget to 👇 ╔═╦╗╔╦╗╔═╦═╦╦╦╦╗╔═╗ ║╚╣║║║╚╣╚╣╔╣╔╣║╚╣═╣ ╠╗║╚╝║║╠╗║╚╣║║║║║═╣ ╚═╩══╩═╩═╩═╩╝╚╩═╩═╝ THANK YOU VERY MUCH EVERYONE 🙏❤️ ======================================== Recommendations 👇 The best snack    • Yummy Foods   #KrizanniKitchen #stickyrice #suman #dessert #easysuman #sumanrecipe #stickyricerecipe #yummyfood #tasty ========================================