Bánh napoleon cùng cách mình cán bột ngàn lớp dễ tại nhà | Napoleon cake

In this video, I share with you a very hot cake, Napoleon cake. According to my research, this cake originated in Russia and is very similar to the mille feuille cake that I often eat in France. (If I go to a bakery in France, this will be my second priority. I will reveal the number 1 dish later 😆). Puff pastry dough can be bought ready-made, but today I will share with you how to easily roll puff pastry at home. INGREDIENTS For 2 12cm diameter cakes Puff pastry 90g cold water 5g sugar 3g salt 100g all-purpose flour 100g cake flour 40g cold unsalted butter 60g soft unsalted butter Pastry cream 2 egg yolks 30g sugar 15g cornstarch 240g unsweetened fresh milk 1 tsp vanilla extract 75g unsalted butter I watched the recipe and how to make it from Cooking Tree channel. Join this channel to get exclusive privileges:    / @sukieskitchen   Follow my Tiktok channel to watch the shorter version of the videos: https://vm.tiktok.com/ZMLVHryCB/ Or follow me on Instagram to not only watch the shorter videos but also interact and send me photos of the finished product:   / sukieskitchen   Fanpage: https://www.facebook.com/profile.php?... My Facebook: facebook.com/chouxluvbaking Subscribe to the channel to receive notifications about the latest videos: https://www.youtube.com/sukieskitchen... Join the facebook group to share delicious cakes:   / 456696418497135